Cold press immediately after hand picking
Seasoning that becomes the leading role

さまざまな食材に合う、「主役になる調味料」です
EU基準オーガニック、手摘み後コールドプレスで生産
農園に2,000本あるオリーブの木
熟す前に手摘みで収穫される
収穫されたオリーブの実は洗浄後
すぐに低温圧搾(コールドプレス)
さまざまな食材に合う、「主役になる調味料」です
EU基準オーガニック、手摘み後コールドプレスで生産
農園に2,000本あるオリーブの木<br>熟す前に手摘みで収穫される
収穫されたオリーブの実は洗浄後<br>すぐに低温圧搾(コールドプレス)

Olio di Porrona Extra Virgin Olive Oil

¥8,170 (Tax included, shipping fee not included)
※発送日・送料はページ下部の商品詳細内に記載

Regular selling price

2本以上ご購入で送料無料


 

  • EU standard organic Tuscan oil
  • Hand picked before ripening and cold pressed
  • To match meat dishes, pasta, salads, etc.

 

・ On Saturday, May 15, 2021, this olive oil was introduced as a favorite item of the performers at the TBS series "Saturday Plus".

Olive oil "Olio di Porrona" squeezed by cold pressing using only hand-picked fruits on a vast farm in Southern Tuscany.

30km southeast of Siena, a city in Tuscany located in central Italy. The farm " La Porrona " is located in the highlands 500m above sea level between Montalcino and Montepulciano, which is known as a wine-producing region.

"La Porrona"

In addition to olives, grapes can be grown on the farm

Italy's leading fashion designer brand, Giorgio Armani S.p.A. The farm was opened in 2003 . Since then, we have produced wine and olive oil in organic farming (EU standard organic) and sold them only to limited customers .

2000 olive trees on the farm harvested before ripening to preserve taste and aroma, are cold pressed and added. It will be commercialized without any products. Olive varieties are Leccino, Frantio, Moraiolo and Pendolino. The oil produced from olives that have been fully exposed to the sunlight of Tuscany is especially suitable for meat dishes, and if you like a strong and slightly spicy taste, it is recommended to eat it with baguette.

The work of picking olives is done by hand

Harvested fruits immediately go to the processing process

Extra virgin oil produced by cold pressing


 

よくあるご質問

  • Q: I can't remove the white transparent lid.
    A: Olives can be used as they are by opening the dark green lid. There is no need to remove the white transparent part.

商品詳細・配送・お問い合わせ

t6>
Distributor via Bartolini 11 Toshio Sakai
Product name Edible olive oil "Olio di" Porrona "
Ingredient name Edible olive oil
Capacity 456g (500ml)
Country of origin Italy (Tuscan)
Producing area Montisi in the township of Montalcino
Varieties Leccino Frantio Moraiolo Pendrino
Harvest time Early November 2021
Harvesting method Hand-picked
Oil squeezing method Cold press at EU organic certified factory
Filtered Filtered
Expiration date June 30, 2023
Recommended dishes With meat dishes
How to save Save in a cool and dark place
Shipping schedule We will ship within 3 business days excluding Saturdays, Sundays, and holidays.
Shipping fee (tax included) Nationwide uniform 1,000 yen Will be charged individually.

ご購入の際の注意点

  • This product is sold and shipped by SoGoo Co., Ltd.
  • We cannot accept any cancellations or changes (additions / changes) to your order. Please be sure to check the contents of your order before completing your order.
  • We make every effort to ensure the quality of the product, but if the product is damaged due to an accident during delivery or if it is different from the product you applied for, we apologize for the inconvenience. However, please contact us within 5 days after the item arrives. In this case, we will bear the return shipping fee.
  • This product is subject to the reduced tax rate.

inquiry

チャットボット・LINE・フォームよりお気軽にお問い合わせください。